Beef round

Top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled

Fat 40%Protein 60%
Percent Calories

18 ½ oz of beef round (Top round steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled) contains 1069 Calories The macronutrient breakdown is 0% carbs, 40% fat, and 60% protein. This is a good source of protein (287% of your Daily Value), vitamin b6 (162% of your Daily Value), and vitamin b12 (373% of your Daily Value).

Nutrition Facts

For 18 ½ oz of beef round (524g)

NutrientValue%DV
Calories1069
Fats47g 60%
Saturated fats18g 90%
Trans fats
Cholesterol472mg 157%
Sodium215mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein161g
Calcium37mg 4%
Iron13mg 166%
Potassium1321mg 28%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline612mg 111%
Copper0.4mg 43%
Fluoride117μg
Folate (B9)52μg 13%
Lycopene0μg
Magnesium105mg 25%
Manganese0.1mg 3%
Niacin28mg 176%
Pantothenic acid3mg 63%
Phosphorus1012mg 145%
Retinol0μg
Riboflavin (B2)1mg 66%
Selenium166μg 302%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B129μg 373%
Vitamin B62mg 162%
Vitamin C0mg 0%
Vitamin D IU31IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 15%
Vitamin K8μg 7%
Zinc27mg 248%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 90%
Monounsaturated fats20g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine10g
Arginine10g
Aspartic acid15g
Cystine2g
Glutamic acid24g
Glycine10g
Histidine5g
Hydroxyproline2g
Isoleucine7g
Leucine13g
Lysine14g
Methionine4g
Phenylalanine6g
Proline8g
Serine6g
Threonine6g
Tryptophan1g
Tyrosine5g
Valine8g

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