Beef round
Top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried
½ piece, cooked, excluding refuse (yield f of beef round (Top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried) contains 376 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of protein (83% of your Daily Value), potassium (14% of your Daily Value), and vitamin b6 (62% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 piece, cooked, excluding refuse (yield f
- 1 piece, cooked, excluding refuse (yield f
- 2 piece, cooked, excluding refuse (yield f
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For ½ piece, cooked, excluding refuse (yield f of beef round (142g)
Nutrient | Value | %DV |
---|---|---|
Calories | 376 | |
Fats | 20g | 25% |
Saturated fats | 7g | 33% |
Trans fats | – | |
Cholesterol | 137mg | 46% |
Sodium | 96mg | 4% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 47g | |
Calcium | 8mg | 1% |
Iron | 4mg | 53% |
Potassium | 679mg | 14% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 178mg | 32% |
Copper | 0.2mg | 19% |
Fluoride | – | |
Folate (B9) | 17μg | 4% |
Lycopene | 0μg | |
Magnesium | 47mg | 11% |
Manganese | 0mg | 1% |
Niacin | 7mg | 46% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 388mg | 55% |
Retinol | 0μg | |
Riboflavin (B2) | 0.4mg | 28% |
Selenium | 45μg | 82% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 13% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 5μg | 193% |
Vitamin B6 | 1mg | 62% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 13IU | |
Vitamin D2 | – | |
Vitamin D3 | 0.3μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 3μg | 2% |
Zinc | 6mg | 56% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 7g | 33% |
Monounsaturated fats | 7g | |
Polyunsaturated fats | 2g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 3g | |
Arginine | 3g | |
Aspartic acid | 4g | |
Cystine | 1g | |
Glutamic acid | 7g | |
Glycine | 3g | |
Histidine | 2g | |
Hydroxyproline | – | |
Isoleucine | 2g | |
Leucine | 4g | |
Lysine | 4g | |
Methionine | 1g | |
Phenylalanine | 2g | |
Proline | 2g | |
Serine | 2g | |
Threonine | 2g | |
Tryptophan | 1g | |
Tyrosine | 2g | |
Valine | 2g |
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