Beef salami

Cooked

Beef salami
Fat 78%Protein 20%
Percent Calories

50 grams of beef salami (Cooked) contains 131 Calories The macronutrient breakdown is 3% carbs, 78% fat, and 20% protein. This is a good source of vitamin b12 (64% of your Daily Value).

Nutrition Facts

For 50 grams of beef salami

NutrientValue%DV
Calories131
Fats11g 14%
Saturated fats5g 25%
Trans fats
Cholesterol36mg 12%
Sodium570mg 25%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein6g
Calcium3mg 0.3%
Iron1mg 14%
Potassium94mg 2%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 11%
Fluoride21μg
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 1%
Niacin2mg 10%
Pantothenic acid0.5mg 10%
Phosphorus103mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium7μg 13%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 64%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 8%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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