1 package of beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw contains 1224 Calories The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of protein (117% of your Daily Value), vitamin b12 (447% of your Daily Value), and zinc (131% of your Daily Value).

Nutrition Facts

For 1 package of beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw (396g)

NutrientValue%DV
Calories1224
Fats107g 137%
Saturated fats46g 228%
Trans fats
Cholesterol281mg 94%
Sodium269mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein65g
Calcium48mg 5%
Iron7mg 92%
Potassium923mg 20%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium63mg 15%
Manganese
Niacin18mg 113%
Pantothenic acid
Phosphorus527mg 75%
Retinol
Riboflavin (B2)1mg 47%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1211μg 447%
Vitamin B61mg 75%
Vitamin C0mg 0%
Vitamin D IU59IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K7μg 6%
Zinc14mg 131%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats46g 228%
Monounsaturated fats44g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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