Beef short loin

Top loin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Fat 50%Protein 50%
Percent Calories

50 grams of beef short loin (Top loin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled) contains 117 Calories The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (25% of your Daily Value), potassium (4% of your Daily Value), and iron (21% of your Daily Value).

Nutrition Facts

For 50 grams of beef short loin

NutrientValue%DV
Calories117
Fats6g 8%
Saturated fats3g 13%
Trans fats0.3g
Cholesterol44mg 15%
Sodium29mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein14g
Calcium7mg 1%
Iron2mg 21%
Potassium180mg 4%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline34mg 6%
Copper0mg 5%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0.2%
Niacin3mg 18%
Pantothenic acid0.2mg 3%
Phosphorus131mg 19%
Retinol3μg
Riboflavin (B2)0.2mg 15%
Selenium13μg 23%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU11IU
Vitamin A3μg 0.4%
Vitamin B122μg 86%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 21%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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