Beef short loin

Top loin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Fat 50%Protein 50%
Percent Calories

2 steak (yield from 203 g raw meat) of beef short loin (Top loin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled) contains 764 Calories The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (165% of your Daily Value), potassium (25% of your Daily Value), and iron (138% of your Daily Value).

Nutrition Facts

For 2 steak (yield from 203 g raw meat) of beef short loin (328g)

NutrientValue%DV
Calories764
Fats41g 53%
Saturated fats17g 84%
Trans fats2g
Cholesterol289mg 96%
Sodium194mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein92g
Calcium46mg 5%
Iron11mg 138%
Potassium1184mg 25%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline224mg 41%
Copper0.3mg 32%
Fluoride
Folate (B9)23μg 6%
Lycopene0μg
Magnesium62mg 15%
Manganese0mg 1%
Niacin18mg 115%
Pantothenic acid1mg 23%
Phosphorus859mg 123%
Retinol23μg
Riboflavin (B2)1mg 101%
Selenium84μg 153%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU72IU
Vitamin A23μg 3%
Vitamin B1213μg 562%
Vitamin B62mg 180%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 3%
Vitamin K5μg 4%
Zinc15mg 137%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 84%
Monounsaturated fats19g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid15g
Glycine5g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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