Beef short loin

Top loin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Fat 34%Protein 66%
Percent Calories

2 steak (yield from 186 g raw meat) of beef short loin (Top loin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled) contains 567 Calories. The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (161% of your Daily Value), potassium (24% of your Daily Value), and iron (122% of your Daily Value).

Nutrition Facts

For 2 steak (yield from 186 g raw meat) of beef short loin (300g)

NutrientValue%DV
Calories567
Fats20g 26%
Saturated fats8g 40%
Trans fats1g
Cholesterol258mg 86%
Sodium174mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein90g
Calcium42mg 4%
Iron10mg 122%
Potassium1125mg 24%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline233mg 42%
Copper0.3mg 35%
Fluoride
Folate (B9)21μg 5%
Lycopene0μg
Magnesium45mg 11%
Manganese0mg 1%
Niacin19mg 116%
Pantothenic acid1mg 30%
Phosphorus831mg 119%
Retinol6μg
Riboflavin (B2)1mg 99%
Selenium81μg 148%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU18IU
Vitamin A6μg 1%
Vitamin B1214μg 565%
Vitamin B62mg 166%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc12mg 108%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine5g
Histidine4g
Hydroxyproline0.4g
Isoleucine5g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine5g

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