Beef short loin

T-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Fat 60%Protein 40%
Percent Calories

200 grams of beef short loin (T-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 494 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of protein (86% of your Daily Value), vitamin b6 (56% of your Daily Value), and vitamin b12 (183% of your Daily Value).

Nutrition Facts

For 200 grams of beef short loin

NutrientValue%DV
Calories494
Fats32g 41%
Saturated fats12g 61%
Trans fats
Cholesterol120mg 40%
Sodium134mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein48g
Calcium10mg 1%
Iron7mg 84%
Potassium604mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline184mg 33%
Copper0.3mg 29%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 1%
Niacin9mg 53%
Pantothenic acid1mg 12%
Phosphorus398mg 57%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium22μg 40%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 183%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 2%
Vitamin K
Zinc9mg 85%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 61%
Monounsaturated fats14g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine2g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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