Beef short loin

T-bone steak, separable lean and fat, trimmed to 0" fat, usda select, cooked, broiled

Fat 56%Protein 44%
Percent Calories

200 grams of beef short loin (T-bone steak, separable lean and fat, trimmed to 0" fat, usda select, cooked, broiled) contains 460 Calories The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (87% of your Daily Value), vitamin b6 (56% of your Daily Value), and vitamin b12 (183% of your Daily Value).

Nutrition Facts

For 200 grams of beef short loin

NutrientValue%DV
Calories460
Fats28g 36%
Saturated fats11g 55%
Trans fats
Cholesterol118mg 39%
Sodium136mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium10mg 1%
Iron7mg 85%
Potassium610mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline186mg 34%
Copper0.3mg 30%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium48mg 11%
Manganese0mg 1%
Niacin9mg 54%
Pantothenic acid1mg 12%
Phosphorus400mg 57%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium22μg 39%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 183%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K
Zinc9mg 86%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine2g
Histidine2g
Hydroxyproline0.2g
Isoleucine3g
Leucine4g
Lysine5g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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