Beef short loin

T-bone steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled

Fat 46%Protein 54%
Percent Calories

2 lb of beef short loin (T-bone steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled) contains 1923 Calories The macronutrient breakdown is 0% carbs, 46% fat, and 54% protein. This is a good source of protein (451% of your Daily Value), vitamin b6 (528% of your Daily Value), and vitamin b12 (741% of your Daily Value).

Nutrition Facts

For 2 lb of beef short loin (907g)

NutrientValue%DV
Calories1923
Fats94g 121%
Saturated fats38g 191%
Trans fats5g
Cholesterol744mg 248%
Sodium608mg 26%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein253g
Calcium163mg 16%
Iron32mg 405%
Potassium2631mg 56%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline573mg 104%
Copper1mg 74%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium191mg 45%
Manganese0mg 2%
Niacin55mg 346%
Pantothenic acid3mg 59%
Phosphorus1987mg 284%
Retinol18μg
Riboflavin (B2)2mg 177%
Selenium266μg 483%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU54IU
Vitamin A18μg 2%
Vitamin B1218μg 741%
Vitamin B67mg 528%
Vitamin C0mg 0%
Vitamin D IU27IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 14%
Vitamin K14μg 11%
Zinc42mg 380%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats38g 191%
Monounsaturated fats42g
Polyunsaturated fats5g
Trans fats5g
Fatty Acids
Total omega 30.3g
Total omega 63g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine16g
Arginine18g
Aspartic acid26g
Cystine3g
Glutamic acid44g
Glycine12g
Histidine10g
Hydroxyproline1g
Isoleucine12g
Leucine23g
Lysine26g
Methionine7g
Phenylalanine11g
Proline11g
Serine11g
Threonine13g
Tryptophan3g
Tyrosine10g
Valine13g

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