Beef short loin

T-bone steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled

Fat 46%Protein 54%
Percent Calories

200 grams of beef short loin (T-bone steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, broiled) contains 424 Calories The macronutrient breakdown is 0% carbs, 46% fat, and 54% protein. This is a good source of protein (100% of your Daily Value), vitamin b6 (116% of your Daily Value), and vitamin b12 (163% of your Daily Value).

Nutrition Facts

For 200 grams of beef short loin

NutrientValue%DV
Calories424
Fats21g 27%
Saturated fats8g 42%
Trans fats1g
Cholesterol164mg 55%
Sodium134mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium36mg 4%
Iron7mg 89%
Potassium580mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline126mg 23%
Copper0.1mg 16%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium42mg 10%
Manganese0mg 0.3%
Niacin12mg 76%
Pantothenic acid1mg 13%
Phosphorus438mg 63%
Retinol4μg
Riboflavin (B2)1mg 39%
Selenium59μg 107%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU12IU
Vitamin A4μg 0.4%
Vitamin B124μg 163%
Vitamin B62mg 116%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.5mg 3%
Vitamin K3μg 3%
Zinc9mg 84%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 42%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid10g
Glycine3g
Histidine2g
Hydroxyproline0.3g
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

Similar Foods