Beef short loin

Top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled

Fat 61%Protein 39%
Percent Calories

25 ¹⁵⁄₁₆ grams of beef short loin (Top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled) contains 72 Calories The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein. This is a good source of protein (12% of your Daily Value), vitamin b6 (10% of your Daily Value), and vitamin b12 (19% of your Daily Value).

Nutrition Facts

For 25 ¹⁵⁄₁₆ grams of beef short loin

NutrientValue%DV
Calories72
Fats5g 6%
Saturated fats2g 9%
Trans fats
Cholesterol25mg 8%
Sodium13mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium4mg 0.4%
Iron0.5mg 6%
Potassium82mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline26mg 5%
Copper0mg 2%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium5mg 1%
Manganese0mg 0.1%
Niacin2mg 11%
Pantothenic acid0.1mg 3%
Phosphorus51mg 7%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium7μg 13%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 19%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.3%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline0.1g
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0g
Tyrosine0.2g
Valine0.3g

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