Beef tenderloin

Separable lean and fat, trimmed to 1/8" fat, choice, raw

Beef tenderloin
Fat 67%Protein 33%
Percent Calories

700 grams of beef tenderloin (Separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 1722 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This has a moderate calorie density, with 246 Calories per 100g.

Nutrition Facts

For 700 grams of beef tenderloin

NutrientValue%DV
Calories1722
Fats125g 160%
Saturated fats50g 252%
Trans fats
Cholesterol595mg 198%
Sodium350mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein139g
Calcium175mg 18%
Iron10mg 125%
Potassium2121mg 45%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline580mg 105%
Copper0.5mg 51%
Fluoride
Folate (B9)77μg 19%
Lycopene0μg
Magnesium140mg 33%
Manganese0.1mg 4%
Niacin45mg 280%
Pantothenic acid4mg 81%
Phosphorus1239mg 177%
Retinol0μg
Riboflavin (B2)1mg 45%
Selenium150μg 272%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B128μg 321%
Vitamin B64mg 288%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K11μg 9%
Zinc25mg 223%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats50g 252%
Monounsaturated fats54g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine8g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid21g
Glycine8g
Histidine4g
Hydroxyproline1g
Isoleucine6g
Leucine11g
Lysine12g
Methionine4g
Phenylalanine5g
Proline7g
Serine5g
Threonine6g
Tryptophan1g
Tyrosine4g
Valine7g

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