beetroot and goats cheese salad

Fat 76%Carbs 12%Protein 11%
Percent Calories

1 serving of beetroot and goats cheese salad contains 623 Calories. The macronutrient breakdown is 12% carbs, 76% fat, and 11% protein. This is a good source of protein (32% of your Daily Value), fiber (16% of your Daily Value), and potassium (14% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of beetroot and goats cheese salad (403g)

NutrientValue%DV
Calories623
Fats53g 67%
Saturated fats12g 60%
Trans fats0g
Cholesterol23mg 8%
Sodium351mg 15%
Carbs19g 7%
Net carbs15g
Fiber5g 16%
Sugar5g
Protein18g
Calcium126mg 13%
Iron3mg 33%
Potassium659mg 14%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene57μg
Caffeine0mg
Choline20mg 4%
Copper1mg 81%
Fluoride1μg
Folate (B9)25μg 6%
Lycopene0μg
Magnesium71mg 17%
Manganese1mg 47%
Niacin0.4mg 2%
Pantothenic acid1mg 19%
Phosphorus277mg 40%
Retinol142μg
Riboflavin (B2)0.2mg 19%
Selenium6μg 10%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU583IU
Vitamin A148μg 16%
Vitamin B120.1μg 3%
Vitamin B60.3mg 25%
Vitamin C9mg 10%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E5mg 30%
Vitamin K24μg 20%
Zinc1mg 13%
Sugars
Sugar5g
Sucrose0.2g
Glucose10g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats12g 60%
Monounsaturated fats26g
Polyunsaturated fats12g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 68g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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