Blackfish

Fish, whole (alaska native)

Fat 20%Protein 80%
Percent Calories

50 grams of blackfish (Fish, whole (alaska native)) contains 41 Calories The macronutrient breakdown is 0% carbs, 20% fat, and 80% protein. This is a good source of protein (14% of your Daily Value), calcium (12% of your Daily Value), and iron (29% of your Daily Value).

Nutrition Facts

For 50 grams of blackfish

NutrientValue%DV
Calories41
Fats1g 1%
Saturated fats
Trans fats
Cholesterol
Sodium
Carbs0g 0%
Net carbs0g
Fiber
Sugar
Protein8g
Calcium118mg 12%
Iron2mg 29%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin1mg 6%
Pantothenic acid
Phosphorus144mg 21%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium
Theobromine
Thiamine0mg 0.4%
Vitamin A IU601IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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