Blood sausage

Fat 83%Protein 16%
Percent Calories

400 grams of blood sausage contains 1516 Calories The macronutrient breakdown is 1% carbs, 83% fat, and 16% protein. This has a relatively high calorie density, with 379 Calories per 100g.

Nutrition Facts

For 400 grams of blood sausage

NutrientValue%DV
Calories1516
Fats138g 177%
Saturated fats54g 268%
Trans fats
Cholesterol480mg 160%
Sodium2720mg 118%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar5g
Protein58g
Calcium24mg 2%
Iron26mg 320%
Potassium152mg 3%
Vitamin D5μg 35%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline291mg 53%
Copper0.2mg 18%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium32mg 8%
Manganese0mg 2%
Niacin5mg 30%
Pantothenic acid2mg 48%
Phosphorus88mg 13%
Retinol0μg
Riboflavin (B2)1mg 40%
Selenium62μg 113%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 167%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU208IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K0μg 0%
Zinc5mg 47%
Sugars
Sugar5g
Sucrose5g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats54g 268%
Monounsaturated fats64g
Polyunsaturated fats14g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine1g
Leucine6g
Lysine4g
Methionine1g
Phenylalanine3g
Proline4g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine4g

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