Bluefish

raw

Bluefish
Fat 32%Protein 68%
Percent Calories

1 oz of bluefish (raw) contains 35 Calories. The macronutrient breakdown is 0% carbs, 32% fat, and 68% protein. This is a good source of vitamin b12 (64% of your Daily Value).

Nutrition Facts

For 1 oz of bluefish (28g)

NutrientValue%DV
Calories35
Fats1g 2%
Saturated fats0.3g 1%
Trans fats–
Cholesterol17mg 6%
Sodium17mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein6g
Calcium2mg 0.2%
Iron0.1mg 2%
Potassium105mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)1μg 0.1%
Lycopene–
Magnesium9mg 2%
Manganese0mg 0.3%
Niacin2mg 11%
Pantothenic acid0.2mg 5%
Phosphorus64mg 9%
Retinol34μg
Riboflavin (B2)0mg 2%
Selenium10μg 19%
Theobromine–
Thiamine0mg 1%
Vitamin A IU113IU
Vitamin A34μg 4%
Vitamin B122μg 64%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine0.5g
Lysine1g
Methionine0.2g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

Similar Foods

Recipes