Great Value Bran Flakes

Whole Grain Wheat

Carbs 81%Protein 11%
Percent Calories

¾ cup of Great Value bran flakes (Whole Grain Wheat) contains 89 Calories. The macronutrient breakdown is 81% carbs, 8% fat, and 11% protein. This is a good source of fiber (18% of your Daily Value), iron (99% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For ¾ cup of Great Value bran flakes (29g)

NutrientValue%DV
Calories89
Fats1g 1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium169mg 7%
Carbs23g 8%
Net carbs18g
Fiber5g 18%
Sugar–
Protein3g
Calcium0mg 0%
Iron8mg 99%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C89mg 99%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose5g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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