Broadbeans

Immature seeds, cooked, boiled, drained, without salt

Carbs 63%Protein 30%
Percent Calories

50 grams of broadbeans (Immature seeds, cooked, boiled, drained, without salt) contains 31 Calories The macronutrient breakdown is 63% carbs, 7% fat, and 30% protein. This has a relatively low calorie density, with 62 Calories per 100g.

Nutrition Facts

For 50 grams of broadbeans

NutrientValue%DV
Calories31
Fats0.3g 0.3%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium21mg 1%
Carbs5g 2%
Net carbs3g
Fiber2g 6%
Sugar
Protein2g
Calcium9mg 1%
Iron1mg 9%
Potassium97mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)29μg 7%
Lycopene
Magnesium16mg 4%
Manganese0.1mg 6%
Niacin1mg 4%
Pantothenic acid0mg 1%
Phosphorus37mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.5μg 1%
Theobromine
Thiamine0.1mg 5%
Vitamin A IU135IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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