Broccoli

Raw

Broccoli
Carbs 65%Protein 27%
Percent Calories

163 grams of broccoli (Raw) contains 55 Calories. The macronutrient breakdown is 65% carbs, 8% fat, and 27% protein. This is a good source of vitamin c (162% of your Daily Value) and vitamin k (138% of your Daily Value).

Nutrition Facts

For 163 grams of broccoli

NutrientValue%DV
Calories55
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium54mg 2%
Carbs11g 4%
Net carbs7g
Fiber4g 15%
Sugar3g
Protein5g
Calcium77mg 8%
Iron1mg 15%
Potassium515mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene41μg
Beta carotene588μg
Caffeine0mg
Choline30mg 6%
Copper0.1mg 9%
Fluoride
Folate (B9)103μg 26%
Lycopene0μg
Magnesium34mg 8%
Manganese0.3mg 15%
Niacin1mg 7%
Pantothenic acid1mg 19%
Phosphorus108mg 15%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium4μg 7%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU1015IU
Vitamin A51μg 6%
Vitamin B120μg 0%
Vitamin B60.3mg 22%
Vitamin C145mg 162%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K166μg 138%
Zinc1mg 6%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose1g
Lactose0.3g
Maltose0.3g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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