Broccoli

Raw

Broccoli
Carbs 65%Protein 27%
Percent Calories

12 cup chopped of broccoli (Raw) contains 371 Calories. The macronutrient breakdown is 65% carbs, 8% fat, and 27% protein. This is a good source of vitamin c (1082% of your Daily Value) and vitamin k (925% of your Daily Value).

Nutrition Facts

For 12 cup chopped of broccoli (1.09kg)

NutrientValue%DV
Calories371
Fats4g 5%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium360mg 16%
Carbs73g 26%
Net carbs44g
Fiber28g 101%
Sugar19g
Protein31g
Calcium513mg 51%
Iron8mg 100%
Potassium3451mg 73%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene273μg
Beta carotene3942μg
Caffeine0mg
Choline204mg 37%
Copper1mg 59%
Fluoride
Folate (B9)688μg 172%
Lycopene0μg
Magnesium229mg 55%
Manganese2mg 100%
Niacin7mg 44%
Pantothenic acid6mg 125%
Phosphorus721mg 103%
Retinol0μg
Riboflavin (B2)1mg 98%
Selenium27μg 50%
Theobromine0mg
Thiamine1mg 65%
Vitamin A IU6803IU
Vitamin A339μg 38%
Vitamin B120μg 0%
Vitamin B62mg 147%
Vitamin C974mg 1082%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E9mg 57%
Vitamin K1109μg 925%
Zinc4mg 41%
Sugars
Sugar19g
Sucrose1g
Glucose5g
Fructose7g
Lactose2g
Maltose2g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid4g
Cystine0.3g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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