Brown rice

Long-grain, raw

Brown rice
Carbs 84%
Percent Calories

1 ³⁄₁₆ cup of brown rice (Long-grain, raw) contains 833 Calories The macronutrient breakdown is 84% carbs, 7% fat, and 9% protein. This is a good source of protein (32% of your Daily Value), fiber (28% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 ³⁄₁₆ cup of brown rice (225g)

NutrientValue%DV
Calories833
Fats7g 8%
Saturated fats1g 7%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs174g 63%
Net carbs166g
Fiber8g 28%
Sugar2g
Protein18g
Calcium52mg 5%
Iron3mg 41%
Potassium502mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline69mg 13%
Copper1mg 69%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium322mg 77%
Manganese8mg 366%
Niacin11mg 72%
Pantothenic acid3mg 67%
Phosphorus749mg 107%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium53μg 96%
Theobromine0mg
Thiamine1mg 75%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 88%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K4μg 4%
Zinc5mg 41%
Sugars
Sugar2g
Sucrose2g
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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