Old Chicago Build Your Own Pizza, Deep Dish Crust, Large, 2 or More Toppings with Pepperoncini (Whole Pizza)

Fat 34%Carbs 47%Protein 19%
Percent Calories

6 slices of Old Chicago build your own pizza, deep dish crust, large, 2 or more toppings with pepperoncini (whole pizza) contains 2200 Calories. The macronutrient breakdown is 47% carbs, 34% fat, and 19% protein. This is a good source of protein (189% of your Daily Value) and fiber (68% of your Daily Value).

Nutrition Facts

For 6 slices of Old Chicago build your own pizza, deep dish crust, large, 2 or more toppings with pepperoncini (whole pizza)

NutrientValue%DV
Calories2200
Fats83g 106%
Saturated fats35g 175%
Trans fats0g
Cholesterol115mg 38%
Sodium6020mg 262%
Carbs255g 93%
Net carbs236g
Fiber19g 68%
Sugar26g
Protein106g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats35g 175%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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