Burrito

Bean and cheese, microwaved

Fat 25%Carbs 62%Protein 13%
Percent Calories

100 grams of burrito (Bean and cheese, microwaved) contains 260 Calories The macronutrient breakdown is 62% carbs, 25% fat, and 13% protein. This is a good source of protein (15% of your Daily Value), fiber (37% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For 100 grams of burrito

NutrientValue%DV
Calories260
Fats7g 9%
Saturated fats2g 10%
Trans fats
Cholesterol3mg 1%
Sodium637mg 28%
Carbs40g 15%
Net carbs30g
Fiber10g 37%
Sugar1g
Protein9g
Calcium68mg 7%
Iron4mg 45%
Potassium273mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene22μg
Caffeine0mg
Choline28mg 5%
Copper0.3mg 31%
Fluoride
Folate (B9)74μg 19%
Lycopene0μg
Magnesium43mg 10%
Manganese1mg 25%
Niacin3mg 16%
Pantothenic acid0mg 0.1%
Phosphorus78mg 11%
Retinol58μg
Riboflavin (B2)0.2mg 15%
Selenium14μg 25%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU231IU
Vitamin A60μg 7%
Vitamin B120μg 2%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K3μg 3%
Zinc1mg 10%
Sugars
Sugar1g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch6g
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid3g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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