Carrabba's lasagna

Carbs 26%Fat 52%Protein 22%
Percent Calories

½ serving of carrabba's lasagna contains 417 Calories. The macronutrient breakdown is 26% carbs, 52% fat, and 22% protein. This is a good source of protein (41% of your Daily Value), fiber (10% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For ½ serving of carrabba's lasagna (219g)

NutrientValue%DV
Calories417
Fats24g 31%
Saturated fats10g 48%
Trans fats1g
Cholesterol–
Sodium1145mg 50%
Carbs27g 10%
Net carbs24g
Fiber3g 10%
Sugar6g
Protein23g
Calcium404mg 40%
Iron2mg 20%
Potassium581mg 12%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium52mg 12%
Manganese–
Niacin4mg 24%
Pantothenic acid–
Phosphorus385mg 55%
Retinol–
Riboflavin (B2)0.4mg 34%
Selenium–
Theobromine–
Thiamine0.3mg 22%
Vitamin A IU1497IU
Vitamin A223μg 25%
Vitamin B122μg 70%
Vitamin B6–
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E2mg 14%
Vitamin K–
Zinc3mg 27%
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 48%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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