Celery

Cooked, boiled, drained, with salt

Carbs 77%Protein 16%
Percent Calories

200 grams of celery (Cooked, boiled, drained, with salt) contains 36 Calories. The macronutrient breakdown is 77% carbs, 7% fat, and 16% protein. This is a good source of potassium (12% of your Daily Value) and vitamin k (63% of your Daily Value).

Nutrition Facts

For 200 grams of celery

NutrientValue%DV
Calories36
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium654mg 28%
Carbs8g 3%
Net carbs5g
Fiber3g 11%
Sugar5g
Protein2g
Calcium84mg 8%
Iron1mg 11%
Potassium568mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene626μg
Caffeine
Choline16mg 3%
Copper0.1mg 8%
Fluoride
Folate (B9)44μg 11%
Lycopene0μg
Magnesium24mg 6%
Manganese0.2mg 9%
Niacin1mg 4%
Pantothenic acid0.4mg 8%
Phosphorus50mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 4%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU1042IU
Vitamin A52μg 6%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C12mg 14%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K76μg 63%
Zinc0.3mg 3%
Sugars
Sugar5g
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose2g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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