1 cup (1 NLEA serving) of cereals ready-to-eat, malt-o-meal, blueberry muffin tops cereal contains 177 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 4% protein. This is a good source of iron (171% of your Daily Value), vitamin a (22% of your Daily Value), and vitamin b6 (60% of your Daily Value).

Nutrition Facts

For 1 cup (1 NLEA serving) of cereals ready-to-eat, malt-o-meal, blueberry muffin tops cereal (40g)

NutrientValue%DV
Calories177
Fats5g 6%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium185mg 8%
Carbs32g 12%
Net carbs30g
Fiber2g 7%
Sugar14g
Protein2g
Calcium135mg 14%
Iron14mg 171%
Potassium72mg 2%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium15mg 4%
Manganese
Niacin8mg 49%
Pantothenic acid
Phosphorus70mg 10%
Retinol
Riboflavin (B2)1mg 49%
Selenium
Theobromine
Thiamine1mg 50%
Vitamin A IU666IU
Vitamin A200μg 22%
Vitamin B122μg 83%
Vitamin B61mg 60%
Vitamin C10mg 11%
Vitamin D IU52IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc6mg 53%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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