Chicken breast
Broilers or fryers, meat and skin, raw
2 full breast (both fillets) of chicken breast (Broilers or fryers, meat and skin, raw) contains 998 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (216% of your Daily Value), potassium (27% of your Daily Value), and vitamin b6 (236% of your Daily Value).
Nutrition Facts
For 2 full breast (both fillets) of chicken breast (580g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 998 | |
| Fats | 54g | 69% |
| Saturated fats | 15g | 77% |
| Trans fats | 1g | |
| Cholesterol | 371mg | 124% |
| Sodium | 365mg | 16% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 121g | |
| Calcium | 64mg | 6% |
| Iron | 4mg | 54% |
| Potassium | 1276mg | 27% |
| Vitamin D | 2μg | 15% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 389mg | 71% |
| Copper | 0.2mg | 25% |
| Fluoride | – | |
| Folate (B9) | 23μg | 6% |
| Lycopene | 0μg | |
| Magnesium | 145mg | 35% |
| Manganese | 0.1mg | 5% |
| Niacin | 57mg | 359% |
| Pantothenic acid | 5mg | 93% |
| Phosphorus | 1009mg | 144% |
| Retinol | 139μg | |
| Riboflavin (B2) | 0.5mg | 38% |
| Selenium | 96μg | 175% |
| Theobromine | 0mg | |
| Thiamine | 0.4mg | 30% |
| Vitamin A IU | 481IU | |
| Vitamin A | 139μg | 15% |
| Vitamin B12 | 2μg | 82% |
| Vitamin B6 | 3mg | 236% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 93IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 10% |
| Vitamin K | 0μg | 0% |
| Zinc | 5mg | 42% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 15g | 77% |
| Monounsaturated fats | 22g | |
| Polyunsaturated fats | 11g | |
| Trans fats | 1g | |
| Fatty Acids | ||
| Total omega 3 | 0.2g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0.1g | |
| Eicosapentaenoic Acid (EPA) | 0.1g | |
| Docosapentaenoic Acid (DPA) | 0.1g | |
| Amino Acids | ||
| Alanine | 7g | |
| Arginine | 7g | |
| Aspartic acid | 11g | |
| Cystine | 2g | |
| Glutamic acid | 18g | |
| Glycine | 7g | |
| Histidine | 4g | |
| Hydroxyproline | – | |
| Isoleucine | 6g | |
| Leucine | 9g | |
| Lysine | 10g | |
| Methionine | 3g | |
| Phenylalanine | 5g | |
| Proline | 6g | |
| Serine | 4g | |
| Threonine | 5g | |
| Tryptophan | 1g | |
| Tyrosine | 4g | |
| Valine | 6g | |
Similar Foods
Chicken breast Broilers or fryers, meat only, raw
Chicken breast Broilers or fryers, meat only, cooked, roasted
Chicken Breast Kirkland Signature
Chicken breast Broilers or fryers, meat and skin, cooked, roasted
Chicken breast Broilers or fryers, meat only, cooked, stewed
Chicken breast Broilers or fryers, meat only, cooked, fried
