Chicken breast

Broilers or fryers, meat and skin, raw

Chicken breast
Fat 50%Protein 50%
Percent Calories

4 full small breast (both fillets) of chicken breast (Broilers or fryers, meat and skin, raw) contains 1197 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (259% of your Daily Value), potassium (33% of your Daily Value), and vitamin b6 (284% of your Daily Value).

Nutrition Facts

For 4 full small breast (both fillets) of chicken breast (696g)

NutrientValue%DV
Calories1197
Fats64g 83%
Saturated fats19g 93%
Trans fats1g
Cholesterol445mg 148%
Sodium438mg 19%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein145g
Calcium77mg 8%
Iron5mg 64%
Potassium1531mg 33%
Vitamin D3μg 19%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline467mg 85%
Copper0.3mg 30%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium174mg 41%
Manganese0.1mg 5%
Niacin69mg 431%
Pantothenic acid6mg 112%
Phosphorus1211mg 173%
Retinol167μg
Riboflavin (B2)1mg 46%
Selenium116μg 210%
Theobromine0mg
Thiamine0.4mg 37%
Vitamin A IU578IU
Vitamin A167μg 19%
Vitamin B122μg 99%
Vitamin B64mg 284%
Vitamin C0mg 0%
Vitamin D IU111IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K0μg 0%
Zinc6mg 51%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 93%
Monounsaturated fats27g
Polyunsaturated fats14g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine8g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid21g
Glycine9g
Histidine4g
Hydroxyproline
Isoleucine7g
Leucine11g
Lysine12g
Methionine4g
Phenylalanine6g
Proline7g
Serine5g
Threonine6g
Tryptophan2g
Tyrosine5g
Valine7g

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