Chicken breast

Broilers or fryers, meat and skin, raw

Chicken breast
Fat 50%Protein 50%
Percent Calories

800 grams of chicken breast (Broilers or fryers, meat and skin, raw) contains 1376 Calories. The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of protein (298% of your Daily Value), potassium (37% of your Daily Value), and vitamin b6 (326% of your Daily Value).

Nutrition Facts

For 800 grams of chicken breast

NutrientValue%DV
Calories1376
Fats74g 95%
Saturated fats21g 106%
Trans fats1g
Cholesterol512mg 171%
Sodium504mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein167g
Calcium88mg 9%
Iron6mg 74%
Potassium1760mg 37%
Vitamin D3μg 21%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline537mg 98%
Copper0.3mg 35%
Fluoride
Folate (B9)32μg 8%
Lycopene0μg
Magnesium200mg 48%
Manganese0.1mg 6%
Niacin79mg 495%
Pantothenic acid6mg 129%
Phosphorus1392mg 199%
Retinol192μg
Riboflavin (B2)1mg 52%
Selenium133μg 241%
Theobromine0mg
Thiamine1mg 42%
Vitamin A IU664IU
Vitamin A192μg 21%
Vitamin B123μg 113%
Vitamin B64mg 326%
Vitamin C0mg 0%
Vitamin D IU128IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K0μg 0%
Zinc6mg 58%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 106%
Monounsaturated fats31g
Polyunsaturated fats16g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine9g
Arginine10g
Aspartic acid15g
Cystine2g
Glutamic acid25g
Glycine10g
Histidine5g
Hydroxyproline
Isoleucine9g
Leucine12g
Lysine14g
Methionine5g
Phenylalanine7g
Proline8g
Serine6g
Threonine7g
Tryptophan2g
Tyrosine5g
Valine8g

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