Chicken breast

Broilers or fryers, meat only, cooked, roasted

Chicken breast
Fat 21%Protein 79%
Percent Calories

341 grams of chicken breast (Broilers or fryers, meat only, cooked, roasted) contains 563 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (189% of your Daily Value) and vitamin b6 (157% of your Daily Value).

Nutrition Facts

For 341 grams of chicken breast

NutrientValue%DV
Calories563
Fats12g 16%
Saturated fats3g 17%
Trans fats
Cholesterol290mg 97%
Sodium252mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein106g
Calcium51mg 5%
Iron4mg 44%
Potassium873mg 19%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline291mg 53%
Copper0.2mg 19%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium99mg 24%
Manganese0.1mg 3%
Niacin47mg 292%
Pantothenic acid3mg 66%
Phosphorus777mg 111%
Retinol20μg
Riboflavin (B2)0.4mg 30%
Selenium94μg 171%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU72IU
Vitamin A20μg 2%
Vitamin B121μg 48%
Vitamin B62mg 157%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 6%
Vitamin K1μg 1%
Zinc3mg 31%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid16g
Glycine5g
Histidine3g
Hydroxyproline
Isoleucine6g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine5g

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