Chicken breast

Broilers or fryers, meat only, cooked, roasted

Chicken breast
Fat 21%Protein 79%
Percent Calories

708 grams of chicken breast (Broilers or fryers, meat only, cooked, roasted) contains 1168 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (392% of your Daily Value) and vitamin b6 (327% of your Daily Value).

Nutrition Facts

For 708 grams of chicken breast

NutrientValue%DV
Calories1168
Fats25g 32%
Saturated fats7g 36%
Trans fats
Cholesterol602mg 201%
Sodium524mg 23%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein220g
Calcium106mg 11%
Iron7mg 92%
Potassium1812mg 39%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline604mg 110%
Copper0.3mg 39%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium205mg 49%
Manganese0.1mg 5%
Niacin97mg 607%
Pantothenic acid7mg 137%
Phosphorus1614mg 231%
Retinol42μg
Riboflavin (B2)1mg 62%
Selenium195μg 355%
Theobromine0mg
Thiamine0.5mg 41%
Vitamin A IU149IU
Vitamin A42μg 5%
Vitamin B122μg 100%
Vitamin B64mg 327%
Vitamin C0mg 0%
Vitamin D IU35IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 13%
Vitamin K2μg 2%
Zinc7mg 64%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 36%
Monounsaturated fats9g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine12g
Arginine13g
Aspartic acid20g
Cystine3g
Glutamic acid33g
Glycine11g
Histidine7g
Hydroxyproline
Isoleucine12g
Leucine16g
Lysine19g
Methionine6g
Phenylalanine9g
Proline9g
Serine8g
Threonine9g
Tryptophan3g
Tyrosine7g
Valine11g

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