Chicken breast

Broilers or fryers, meat only, cooked, roasted

Chicken breast
Fat 21%Protein 79%
Percent Calories

750 grams of chicken breast (Broilers or fryers, meat only, cooked, roasted) contains 1238 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (415% of your Daily Value) and vitamin b6 (346% of your Daily Value).

Nutrition Facts

For 750 grams of chicken breast

NutrientValue%DV
Calories1238
Fats27g 34%
Saturated fats8g 38%
Trans fats
Cholesterol637mg 212%
Sodium555mg 24%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein233g
Calcium113mg 11%
Iron8mg 97%
Potassium1920mg 41%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline640mg 116%
Copper0.4mg 41%
Fluoride
Folate (B9)30μg 7%
Lycopene0μg
Magnesium218mg 52%
Manganese0.1mg 6%
Niacin103mg 643%
Pantothenic acid7mg 145%
Phosphorus1710mg 244%
Retinol45μg
Riboflavin (B2)1mg 66%
Selenium207μg 376%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU157IU
Vitamin A45μg 5%
Vitamin B123μg 106%
Vitamin B65mg 346%
Vitamin C0mg 0%
Vitamin D IU37IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 14%
Vitamin K2μg 2%
Zinc7mg 68%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats9g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine13g
Arginine14g
Aspartic acid21g
Cystine3g
Glutamic acid35g
Glycine11g
Histidine7g
Hydroxyproline
Isoleucine12g
Leucine17g
Lysine20g
Methionine6g
Phenylalanine9g
Proline10g
Serine8g
Threonine10g
Tryptophan3g
Tyrosine8g
Valine12g

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