Chicken breast

Broilers or fryers, meat only, cooked, stewed

Chicken breast
Fat 19%Protein 81%
Percent Calories

500 grams of chicken breast (Broilers or fryers, meat only, cooked, stewed) contains 755 Calories. The macronutrient breakdown is 0% carbs, 19% fat, and 81% protein. This is a good source of protein (259% of your Daily Value) and vitamin b6 (127% of your Daily Value).

Nutrition Facts

For 500 grams of chicken breast

NutrientValue%DV
Calories755
Fats15g 19%
Saturated fats4g 21%
Trans fats
Cholesterol385mg 128%
Sodium315mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein145g
Calcium65mg 7%
Iron4mg 55%
Potassium935mg 20%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline393mg 71%
Copper0.2mg 24%
Fluoride
Folate (B9)15μg 4%
Lycopene0μg
Magnesium120mg 29%
Manganese0.1mg 4%
Niacin42mg 265%
Pantothenic acid3mg 57%
Phosphorus825mg 118%
Retinol30μg
Riboflavin (B2)1mg 46%
Selenium112μg 203%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU95IU
Vitamin A30μg 3%
Vitamin B121μg 48%
Vitamin B62mg 127%
Vitamin C0mg 0%
Vitamin D IU25IU
Vitamin D2
Vitamin D30.5μg
Vitamin E1mg 9%
Vitamin K1μg 1%
Zinc5mg 44%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine8g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid22g
Glycine7g
Histidine5g
Hydroxyproline
Isoleucine8g
Leucine11g
Lysine12g
Methionine4g
Phenylalanine6g
Proline6g
Serine5g
Threonine6g
Tryptophan2g
Tyrosine5g
Valine7g

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