Chicken breast tenders

Uncooked

Chicken breast tenders
Fat 54%Carbs 23%Protein 23%
Percent Calories

9 oz of chicken breast tenders (Uncooked) contains 671 Calories The macronutrient breakdown is 23% carbs, 54% fat, and 23% protein. This has a relatively high calorie density, with 263 Calories per 100g.

Nutrition Facts

For 9 oz of chicken breast tenders (255g)

NutrientValue%DV
Calories671
Fats40g 52%
Saturated fats8g 42%
Trans fats
Cholesterol105mg 35%
Sodium1151mg 50%
Carbs38g 14%
Net carbs35g
Fiber3g 10%
Sugar1g
Protein38g
Calcium48mg 5%
Iron3mg 35%
Potassium546mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline246mg 45%
Copper1mg 58%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium59mg 14%
Manganese1mg 25%
Niacin15mg 91%
Pantothenic acid2mg 44%
Phosphorus538mg 77%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium63μg 115%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 29%
Vitamin B60.1mg 8%
Vitamin C2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K38μg 31%
Zinc2mg 18%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.4g
Fructose0g
Lactose0g
Maltose0.4g
Galactose0g
Starch34g
Fats
Saturated fats8g 42%
Monounsaturated fats17g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline0.2g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.5g
Tyrosine1g
Valine2g

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