Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised

Fat 19%Protein 81%
Percent Calories

200 grams of chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised contains 314 Calories The macronutrient breakdown is 0% carbs, 19% fat, and 81% protein. This is a good source of protein (115% of your Daily Value) and vitamin b6 (142% of your Daily Value).

Nutrition Facts

For 200 grams of chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised

NutrientValue%DV
Calories314
Fats6g 8%
Saturated fats2g 10%
Trans fats0g
Cholesterol232mg 77%
Sodium94mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein64g
Calcium12mg 1%
Iron1mg 12%
Potassium686mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium64mg 15%
Manganese
Niacin19mg 118%
Pantothenic acid
Phosphorus482mg 69%
Retinol
Riboflavin (B2)0.4mg 29%
Selenium
Theobromine
Thiamine0.2mg 16%
Vitamin A IU66IU
Vitamin A20μg 2%
Vitamin B120.4μg 17%
Vitamin B62mg 142%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K9μg 7%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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