1 capon of chicken, capons, meat and skin and giblets and neck, raw contains 353 Calories. The macronutrient breakdown is 0.1% carbs, 67% fat, and 33% protein. This is a good source of protein (50% of your Daily Value), vitamin a (46% of your Daily Value), and vitamin b6 (42% of your Daily Value).

Nutrition Facts

For 1 capon of chicken, capons, meat and skin and giblets and neck, raw (152g)

NutrientValue%DV
Calories353
Fats26g 33%
Saturated fats7g 37%
Trans fats
Cholesterol
Sodium71mg 3%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar
Protein28g
Calcium17mg 2%
Iron2mg 27%
Potassium324mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium32mg 8%
Manganese
Niacin11mg 67%
Pantothenic acid
Phosphorus275mg 39%
Retinol
Riboflavin (B2)0.3mg 21%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU1376IU
Vitamin A413μg 46%
Vitamin B122μg 64%
Vitamin B61mg 42%
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 18%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats11g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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