Chicken, capons, meat and skin, raw

Fat 67%Protein 33%
Percent Calories

1 capon, bone removed of chicken, capons, meat and skin, raw contains 4512 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (646% of your Daily Value) and vitamin b6 (534% of your Daily Value).

Nutrition Facts

For 1 capon, bone removed of chicken, capons, meat and skin, raw (1.93kg)

NutrientValue%DV
Calories4512
Fats329g 422%
Saturated fats95g 477%
Trans fats
Cholesterol1446mg 482%
Sodium868mg 38%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein362g
Calcium212mg 21%
Iron21mg 263%
Potassium4184mg 89%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium405mg 96%
Manganese
Niacin140mg 876%
Pantothenic acid
Phosphorus3528mg 504%
Retinol
Riboflavin (B2)2mg 188%
Selenium
Theobromine
Thiamine1mg 103%
Vitamin A IU2487IU
Vitamin A713μg 79%
Vitamin B127μg 273%
Vitamin B67mg 534%
Vitamin C33mg 36%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E6mg 41%
Vitamin K46μg 39%
Zinc23mg 205%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats95g 477%
Monounsaturated fats141g
Polyunsaturated fats70g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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