Chicken, meat only

Broilers or fryers, raw

Chicken, meat only
Fat 24%Protein 76%
Percent Calories

½ chicken, bone and skin removed of chicken, meat only (Broilers or fryers, raw) contains 392 Calories The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For ½ chicken, bone and skin removed of chicken, meat only (329g)

NutrientValue%DV
Calories392
Fats10g 13%
Saturated fats3g 13%
Trans fats
Cholesterol230mg 77%
Sodium253mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein70g
Calcium39mg 4%
Iron3mg 37%
Potassium753mg 16%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline216mg 39%
Copper0.2mg 19%
Fluoride
Folate (B9)23μg 6%
Lycopene0μg
Magnesium82mg 20%
Manganese0.1mg 3%
Niacin27mg 169%
Pantothenic acid3mg 70%
Phosphorus569mg 81%
Retinol53μg
Riboflavin (B2)0.5mg 36%
Selenium52μg 94%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU171IU
Vitamin A53μg 6%
Vitamin B121μg 51%
Vitamin B61mg 109%
Vitamin C8mg 8%
Vitamin D IU16IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc5mg 46%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid11g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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