Chicken, meat only

Broilers or fryers, raw

Chicken, meat only
Fat 24%Protein 76%
Percent Calories

2 oz of chicken, meat only (Broilers or fryers, raw) contains 67 Calories The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 2 oz of chicken, meat only (57g)

NutrientValue%DV
Calories67
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol40mg 13%
Sodium44mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein12g
Calcium7mg 1%
Iron1mg 6%
Potassium130mg 3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline37mg 7%
Copper0mg 3%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 0.5%
Niacin5mg 29%
Pantothenic acid1mg 12%
Phosphorus98mg 14%
Retinol9μg
Riboflavin (B2)0.1mg 6%
Selenium9μg 16%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU29IU
Vitamin A9μg 1%
Vitamin B120.2μg 9%
Vitamin B60.2mg 19%
Vitamin C1mg 1%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc1mg 8%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.5g
Proline0.5g
Serine0.4g
Threonine1g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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