Chicken, meat only

Broilers or fryers, raw

Chicken, meat only
Fat 24%Protein 76%
Percent Calories

1 ¼ chicken, bone and skin removed of chicken, meat only (Broilers or fryers, raw) contains 979 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 1 ¼ chicken, bone and skin removed of chicken, meat only (823g)

NutrientValue%DV
Calories979
Fats25g 32%
Saturated fats6g 32%
Trans fats
Cholesterol576mg 192%
Sodium633mg 28%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein176g
Calcium99mg 10%
Iron7mg 92%
Potassium1884mg 40%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline540mg 98%
Copper0.4mg 48%
Fluoride
Folate (B9)58μg 14%
Lycopene0μg
Magnesium206mg 49%
Manganese0.2mg 7%
Niacin68mg 424%
Pantothenic acid9mg 174%
Phosphorus1423mg 203%
Retinol132μg
Riboflavin (B2)1mg 90%
Selenium129μg 235%
Theobromine0mg
Thiamine1mg 50%
Vitamin A IU428IU
Vitamin A132μg 15%
Vitamin B123μg 127%
Vitamin B64mg 272%
Vitamin C19mg 21%
Vitamin D IU41IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 12%
Vitamin K15μg 12%
Zinc13mg 115%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats7g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30.5g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0.2g
Amino Acids
Alanine10g
Arginine11g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine9g
Histidine5g
Hydroxyproline
Isoleucine9g
Leucine13g
Lysine15g
Methionine5g
Phenylalanine7g
Proline7g
Serine6g
Threonine7g
Tryptophan2g
Tyrosine6g
Valine9g

Similar Foods