Chicken, meat only

Broilers or fryers, raw

Chicken, meat only
Fat 24%Protein 76%
Percent Calories

8 oz of chicken, meat only (Broilers or fryers, raw) contains 270 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For 8 oz of chicken, meat only (227g)

NutrientValue%DV
Calories270
Fats7g 9%
Saturated fats2g 9%
Trans fats
Cholesterol159mg 53%
Sodium175mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein49g
Calcium27mg 3%
Iron2mg 25%
Potassium519mg 11%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline149mg 27%
Copper0.1mg 13%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium57mg 14%
Manganese0mg 2%
Niacin19mg 117%
Pantothenic acid2mg 48%
Phosphorus392mg 56%
Retinol36μg
Riboflavin (B2)0.3mg 25%
Selenium36μg 65%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU118IU
Vitamin A36μg 4%
Vitamin B121μg 35%
Vitamin B61mg 75%
Vitamin C5mg 6%
Vitamin D IU11IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.5mg 3%
Vitamin K4μg 3%
Zinc3mg 32%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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