Chicken, meat only

Broilers or fryers, raw

Chicken, meat only
Fat 24%Protein 76%
Percent Calories

⅜ chicken, bone and skin removed of chicken, meat only (Broilers or fryers, raw) contains 313 Calories. The macronutrient breakdown is 0% carbs, 24% fat, and 76% protein. This has a relatively low calorie density, with 119 Calories per 100g.

Nutrition Facts

For ⅜ chicken, bone and skin removed of chicken, meat only (263g)

NutrientValue%DV
Calories313
Fats8g 10%
Saturated fats2g 10%
Trans fats
Cholesterol184mg 61%
Sodium203mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium32mg 3%
Iron2mg 29%
Potassium603mg 13%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline173mg 31%
Copper0.1mg 15%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium66mg 16%
Manganese0.1mg 2%
Niacin22mg 136%
Pantothenic acid3mg 56%
Phosphorus455mg 65%
Retinol42μg
Riboflavin (B2)0.4mg 29%
Selenium41μg 75%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU137IU
Vitamin A42μg 5%
Vitamin B121μg 41%
Vitamin B61mg 87%
Vitamin C6mg 7%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.3μg
Vitamin E1mg 4%
Vitamin K5μg 4%
Zinc4mg 37%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine4g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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