Chicken, skin only

Broilers or fryers, raw

Fat 85%Protein 15%
Percent Calories

9 unit (yield from 1 lb ready-to-cook chicken) of chicken, skin only (Broilers or fryers, raw) contains 1476 Calories The macronutrient breakdown is 0% carbs, 85% fat, and 15% protein. This has a relatively high calorie density, with 349 Calories per 100g.

Nutrition Facts

For 9 unit (yield from 1 lb ready-to-cook chicken) of chicken, skin only (423g)

NutrientValue%DV
Calories1476
Fats137g 175%
Saturated fats38g 192%
Trans fats1g
Cholesterol461mg 154%
Sodium266mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium47mg 5%
Iron5mg 57%
Potassium436mg 9%
Vitamin D3μg 17%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene25μg
Caffeine0mg
Choline
Copper0.2mg 19%
Fluoride
Folate (B9)13μg 3%
Lycopene0μg
Magnesium55mg 13%
Manganese0.1mg 3%
Niacin17mg 105%
Pantothenic acid3mg 59%
Phosphorus423mg 60%
Retinol321μg
Riboflavin (B2)0.3mg 22%
Selenium52μg 95%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU1108IU
Vitamin A321μg 36%
Vitamin B121μg 41%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU102IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K12μg 10%
Zinc4mg 36%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats38g 192%
Monounsaturated fats57g
Polyunsaturated fats29g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine9g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine1g
Valine2g

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