Chicken with dumplings soup

Canned, prepared with equal volume water

Fat 52%Carbs 25%Protein 23%
Percent Calories

1 cup of chicken with dumplings soup (Canned, prepared with equal volume water) contains 96 Calories The macronutrient breakdown is 25% carbs, 52% fat, and 23% protein. This is a good source of protein (10% of your Daily Value) and vitamin a (5% of your Daily Value).

Nutrition Facts

For 1 cup of chicken with dumplings soup (241g)

NutrientValue%DV
Calories96
Fats6g 7%
Saturated fats1g 7%
Trans fats
Cholesterol34mg 11%
Sodium735mg 32%
Carbs6g 2%
Net carbs6g
Fiber0.5g 2%
Sugar1g
Protein6g
Calcium14mg 1%
Iron1mg 8%
Potassium116mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene92μg
Beta carotene224μg
Caffeine0mg
Choline15mg 3%
Copper0.1mg 14%
Fluoride
Folate (B9)2μg 1%
Lycopene0μg
Magnesium5mg 1%
Manganese0.5mg 21%
Niacin2mg 11%
Pantothenic acid0.1mg 3%
Phosphorus60mg 9%
Retinol22μg
Riboflavin (B2)0.1mg 6%
Selenium12μg 21%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU525IU
Vitamin A46μg 5%
Vitamin B120.2μg 7%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K4μg 3%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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