Chickpeas

(garbanzo beans, bengal gram), mature seeds, canned

Chickpeas
Fat 19%Carbs 59%Protein 22%
Percent Calories

28 oz of chickpeas ((garbanzo beans, bengal gram), mature seeds, canned) contains 699 Calories The macronutrient breakdown is 59% carbs, 19% fat, and 22% protein. This is a good source of protein (70% of your Daily Value), fiber (125% of your Daily Value), and potassium (24% of your Daily Value).

Nutrition Facts

For 28 oz of chickpeas (794g)

NutrientValue%DV
Calories699
Fats15g 20%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium2207mg 96%
Carbs107g 39%
Net carbs72g
Fiber35g 125%
Sugar
Protein39g
Calcium278mg 28%
Iron10mg 122%
Potassium1143mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene71μg
Caffeine0mg
Choline259mg 47%
Copper1mg 135%
Fluoride
Folate (B9)198μg 50%
Lycopene0μg
Magnesium214mg 51%
Manganese6mg 282%
Niacin1mg 6%
Pantothenic acid2mg 47%
Phosphorus635mg 91%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium16μg 29%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU119IU
Vitamin A8μg 1%
Vitamin B120μg 0%
Vitamin B64mg 289%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 50%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats4g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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