Chili cheese frito pie

Ingredients

• Onions

  Raw

  1 cup, chopped or 160g

• Ground beef

  80% lean meat / 20% fat, patty, cooked, pan-broiled

  16 oz or 454g

• Chili Cheese Flavored Corn Chips

  Fritos

  10 ½ oz or 298g

• Chili

  with Beans - Kroger

  16 oz or 454g

• Corn

  Sweet, yellow, canned, whole kernel, drained solids

  1 can (10.5 oz) or 298g

• Seasoning Mix

  Taco, Mild - Meijer

  ³⁄₁₆ package or 7g

• Salsa

  Corn & Black Bean, Mild - Meijer

  10 oz or 284g

• Mexican 4 Cheese Blend

  Meijer

  5 oz or 142g

Directions

1. Preheat oven 350 degrees F
2. Heat large skillet over medium heat browning ground beef with onions for 5-7 mins or until brown the drain
3. Stir in taco seasoning, salsa, chili, and corn into beef onion mixture in pan then mix throughly for 10-15 mins
4. Crush Fritos and layer on to pan using 2/3 of the bag
5. Layer mixture from pan then top with remaining Fritos then place in oven for 25 mins
6. Remove from oven and top with cheese the return oven for additional 15 mins
7. Remove from oven allow cool for 3-5 mins then enjoy

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