Chili peppers

Green, canned

Chili peppers
Fat 10%Carbs 78%Protein 12%
Percent Calories

400 grams of chili peppers (Green, canned) contains 84 Calories. The macronutrient breakdown is 78% carbs, 10% fat, and 12% protein. This is a good source of vitamin c (152% of your Daily Value).

Nutrition Facts

For 400 grams of chili peppers

NutrientValue%DV
Calories84
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium1588mg 69%
Carbs18g 7%
Net carbs12g
Fiber7g 24%
Sugar
Protein3g
Calcium144mg 14%
Iron5mg 66%
Potassium452mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)216μg 54%
Lycopene
Magnesium16mg 4%
Manganese
Niacin3mg 16%
Pantothenic acid0.3mg 7%
Phosphorus44mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium1μg 2%
Theobromine
Thiamine0mg 3%
Vitamin A IU504IU
Vitamin A24μg 3%
Vitamin B120μg 0%
Vitamin B60.5mg 37%
Vitamin C137mg 152%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.4mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes