Ciabatta

Carbs 82%Protein 14%
Percent Calories

1 serving of ciabatta contains 54 Calories. The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a relatively high calorie density, with 361 Calories per 100g.

Ingredients

  • Wheat flours

    Bread, unenriched

    4 ½ cup unsifted, dipped or 617g

  • Yeast

    Leavening agents, baker's, active dry

    1 packet or 7g

Nutrition Facts

For 1 serving of ciabatta (15g)

NutrientValue%DV
Calories54
Fats0.3g 0.3%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium0.4mg 0%
Carbs11g 4%
Net carbs10g
Fiber0.4g 1%
Sugar0g
Protein2g
Calcium2mg 0.2%
Iron0.1mg 2%
Potassium16mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline2mg 0.3%
Copper0mg 3%
Fluoride0μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium4mg 1%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid0.1mg 2%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium6μg 11%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU0.3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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