2 serving of cinnamon raisin protein oatmeal contains 730 Calories. The macronutrient breakdown is 52% carbs, 16% fat, and 33% protein. This is a good source of protein (112% of your Daily Value), fiber (52% of your Daily Value), and potassium (15% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 5 minutes
- Cook Time
- 12 minutes
Ingredients
Directions
- Bring water to boil in a medium saucepan over medium heat. Add salt (if desired) and rolled oats; cook, stirring frequently for 4 to 5 minutes. Remove from heat.
- Stir in protein powder until well combined.
- Top with sunflower seeds, raisins, cinnamon, and nutmeg. If oatmeal gets too thick after mixing in protein, add 1 tbsp of hot water or nonfat milk to adjust consistency.
Nutrition Facts
For 2 serving of cinnamon raisin protein oatmeal (790g)
Nutrient | Value | %DV |
---|---|---|
Calories | 730 | |
Fats | 13g | 17% |
Saturated fats | 2g | 8% |
Trans fats | 0g | |
Cholesterol | 6mg | 2% |
Sodium | 429mg | 19% |
Carbs | 100g | 36% |
Net carbs | 85g | |
Fiber | 14g | 52% |
Sugar | 24g | |
Protein | 63g | |
Calcium | 287mg | 29% |
Iron | 7mg | 86% |
Potassium | 693mg | 15% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 8μg | |
Caffeine | 0mg | |
Choline | 38mg | 7% |
Copper | 1mg | 79% |
Fluoride | 85μg | |
Folate (B9) | 68μg | 17% |
Lycopene | 0.4μg | |
Magnesium | 130mg | 31% |
Manganese | 3mg | 134% |
Niacin | 5mg | 30% |
Pantothenic acid | 1mg | 25% |
Phosphorus | 520mg | 74% |
Retinol | 0μg | |
Riboflavin (B2) | 0.3mg | 24% |
Selenium | 39μg | 71% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 20% |
Vitamin A IU | 17IU | |
Vitamin A | 0.5μg | 0.1% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.5mg | 36% |
Vitamin C | 1mg | 1% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 5mg | 35% |
Vitamin K | 5μg | 5% |
Zinc | 4mg | 34% |
Sugars | ||
Sugar | 24g | |
Sucrose | 0.2g | |
Glucose | 10g | |
Fructose | 11g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 1g | |
Fats | ||
Saturated fats | 2g | 8% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 7g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 1g | |
Aspartic acid | 0.5g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.2g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.2g | |
Leucine | 0.2g | |
Lysine | 0.2g | |
Methionine | 0.1g | |
Phenylalanine | 0.2g | |
Proline | 0.2g | |
Serine | 0.2g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.1g | |
Valine | 0.2g |